Brighton Bar & Grill

Always an escape.
always uniquely. brighton bar & grill

Brighton Bar and Grill is an American Bistro located in the heart of beautiful downtown Brighton, Michigan. Our mission is to provide a family dining experience that features high quality food, professional friendly service and a warm, comfortable, family orientated dining environment, delivering value that you will love and will persuade you to put us on your short list of restaurants to revisit.

We are very dedicated, motivated and energetic owners who have spent many years learning our craft, excited with the opportunity to serve you at Brighton Bar and Grill. So prepare yourself for a fabulous dining experience.

BUSINESS HOURS:

Sunday: Temporarily Closed

Mon. - Thurs. 11:30AM - 9PM

Fri. & Sat. 11:30AM - 10PM

Phone Number:
(810) 229-4115

Email Address:
brightonbarandgrill@gmail.com

The Menu

LUNCH MENU

BEGIN SOUP & SALAD LUNCH COMBO'S BIG SALADS GRILLED SANDWICHES LUNCH PLATES

BEGIN

$16

PAN SEARED FILET TIPS (gf)

cajun dusted pan seared steak tips with detroit style zip sauce

$16

$13

CALAMARI FRITTI

rhode island calamari, tossed with garlic butter and pepperoncini, served with lime chili aioli

$13

$15

ASIAN SPICY SHRIMP

spicy sweet chili sauce, topped with black and white sesame seeds, served over lettuce

$15

$13

THAI CHICKEN SATAY (gf)

marinated chicken skewers served with asian carrot slaw and spicy thai peanut sauce

$13

$14

ROASTED GARLIC PLATTER

sweet toasted garlic, boursin cheese blend and roasted red peppers, served with ciabatta

$14

$10

HOUSE QUESADILLA

grilled peppers and onions with cheddar and jack cheese pressed in a cheddar tortilla

$10

SOUP & SALAD

HOUSE MADE SOUP OF THE DAY

Chef's Choice

cup 5 / bowl 7

TOMATO TARRAGON

crispy croutons, asiago

cup 5 / bowl 7

YA-YA GUMBO

chicken and andouille, rice

cup 5 / bowl 7

FRENCH ONION

topped with gruyere, asiago and ciabatta croutons, served in a crock

MICHIGAN BLUEBERRY SALAD (gf)

mixed greens with candied pecans, bleu cheese, red onion, dried michigan cherries, blueberries with a dark cherry vinaigrette

BEET & GOAT CHEESE SALAD (gf)

mixed greens, pickled beets, goat cheese, sliced apples and shaved red onion tossed with an apple vinaigrette

$6 or $4 with any entrée

HOUSE SALAD (gf)

$6 or $4 with any entrée

CAESAR SALAD

$6 or $4 with any entrée

Your choice of croissant sandwich paired with a cup of soup or a house side salad for $17

SMOKED TURKEY & AGED CHEDDAR CROISSANT

fresh basil pesto, arugula and tomato

CHICKEN SALAD CROISSANT

house-made chicken salad, arugula and tomato

BRIE & CAPRESE CROISSANT

brie, fresh basil pesto, tomato and balsamic glaze

BIG SALADS

$12

CAESAR...CAESAR

romaine lettuce tossed in traditional caesar dressing, with croutons & asiago

$12

grilled chicken 17

grilled shrimp 19

grilled salmon 19

$29

BLACK AND BLEU

blackened filet, tomatoes, crumbled bleu cheese & frizzled onions, tossed in caesar dressing

$29

$24

BLACKENED SALMON SALAD

mixed greens & arugula with bleu cheese crumbles, red onion, pumpkin seeds, dried michigan cherries & edamame in a maple vinaigrette topped with brussels sprout chips

$24

$20

MAURICE (gf)

house greens tossed with chopped turkey, ham & swiss, diced gherkin pickles, cherry tomatoes, hard-boiled egg, & a maurice dressing

$20

$14

MICHIGAN BLUEBERRY SALAD (gf)

candied pecans, bleu cheese, red onion, dried michigan cherries and blueberries with mixed greens tossed in cherry vinaigrette

$14

grilled chicken 19

grilled salmon 21

GRILLED SANDWICHES

$18

DINTY MOORE

house-made corned beef, swiss, coleslaw and thousand island dressing on marbled rye, served with cracked black pepper kettle chips

$18

MKT

NEW ENGLAND LOBSTER ROLL

fresh lobster, old bay tarragon aioli, baby arugula and pickled red onion on a brioche roll, served with cracked black pepper kettle chips

MKT

$16

CHICKEN AND PROVOLONE

herb-crusted chicken breast, provolone, frizzled onions, basil pesto aioli, lettuce and tomato on asiago ciabatta, served with cracked black pepper kettle chips

$16

CUBANO

sliced pork tenderloin, smoked ham, swiss, dill pickles and mustard on pressed cuban bread, served with cracked black pepper kettle chips

$16

$28

FILET MIGNON SANDWICH

grilled filet, roasted garlic aioli, caramelized onions, topped with gruyere, lettuce & tomato on grilled ciabatta, served with french fries

$28

$16

GEORGIA REUBEN

smoked turkey, swiss, coleslaw and thousand island dressing on marbled rye, served with cracked black pepper kettle chips

$16

$14

BRIE CAPRESE SANDWICH

brie, fresh basil pesto, grilled tomato and balsamic glaze on rustic sourdough, served with cracked black pepper kettle chips

$14

$18

SALMON B.L.T.

grilled salmon, thick cut bacon, lettuce, tomato, onion, avocado & roasted garlic aioli on a brioche bun, served with french fries

$18

$16

ANGUS BURGER

1/2 lb. prime angus beef patty, grilled to order and topped with lettuce and tomato, served with french fries

$16

bacon and avocado $2

cheddar, swiss, bleu, smoked gouda $1 each

frizzled onions, mushrooms, balsamic onion marmalade $0.75 each

jalapenos $0.50

LUNCH PLATES

$21

SLOW ROASTED POT ROASTED OPEN FACE

very tender prime angus beef roast and yukon gold mashed potatoes on toasted ciabatta, served with pan gravy, asiago and scallions

$21

$22

DRUNKEN SALMON (gf)

bourbon marinated salmon with a honey-ginger glaze, served with cilantro rice & stir-fry veggies

$22

$29

PETITE FILET MIGNON

6 ounce filet topped with gorgonzola butter, served with yukon gold mashed potatoes and asparagus

$29

$17

MAC & CHEESE WITH CHICKEN

cavatappi pasta with sharp cheddar, white cheddar, monterey jack and asiago cheese, topped with herb-crusted chicken

$17

WRAP OF KHAN

chili-garlic marinated chicken, cilantro rice, shredded cabbage, black beans, tomatoes and roasted corn wrapped in a soft cheddar-jalapeno tortilla, topped with provolone, orange peanut sauce & spicy peanut sauce

$17

DINNER MENU

BEGIN SOUP & SALAD STEAKS & CHOPS SEAFOOD BIG SALADS HOW COMFORTING

BEGIN

$16

PAN SEARED FILET TIPS (gf)

cajun dusted pan seared steak tips with detroit style zip sauce

$16

$13

CALAMARI FRITTI

rhode island calamari, tossed with garlic butter and pepperoncini, served with lime chili aioli

$13

$15

ASIAN SPICY SHRIMP

spicy sweet chili sauce, topped with black and white sesame seeds, served over lettuce

$15

$13

THAI CHICKEN SATAY (gf)

marinated chicken skewers served with asian carrot slaw and spicy thai peanut sauce

$13

$14

ROASTED GARLIC PLATTER

sweet toasted garlic, boursin cheese blend and roasted red peppers, served with ciabatta

$14

$10

HOUSE QUESADILLA

grilled peppers and onions with cheddar and jack cheese pressed in a cheddar tortilla

$10

SOUP & SALAD

HOUSE MADE SOUP OF THE DAY

Chef's Choice

cup 5 / bowl 7

TOMATO TARRAGON

crispy croutons, asiago

cup 5 / bowl 7

YA-YA GUMBO

chicken and andouille, rice

cup 5 / bowl 7

FRENCH ONION

topped with gruyere, asiago and ciabatta croutons, served in a crock

MICHIGAN BLUEBERRY SALAD (gf)

mixed greens with candied pecans, bleu cheese, red onion, dried michigan cherries, blueberries and a dark cherry vinaigrette

BEET & GOAT CHEESE SALAD (gf)

mixed greens, pickled beets, goat cheese, sliced apples and shaved red onion tossed with an apple vinaigrette

$6 or $4 with any entrée

HOUSE SALAD (gf)

$6 or $4 with any entrée

CAESAR SALAD

$6 or $4 with any entrée

STEAKS & CHOPS

$44

RIBEYE (gf)

14 ounce ribeye with a chipotle, honey & peppercorn glaze, served with roasted fingerling potatoes, garlic butter and fresh asparagus

$44

$39

STEAK BENEDICT

two 3 ounce pan seared filet medallions, sautéed spinach and applewood smoked bacon, served on a potato pancake, topped with a mini crab cake & hollandaise

$39

$48

FILET MIGNON (gf)

8 ounce center-cut tenderloin, gorgonzola butter and fresh asparagus, served over yukon mashed potatoes

$48

$40

AUSTRALIAN LAMB CHOPS (gf)

herb-crusted lamb chops served with yukon gold mashed potatoes, asparagus and a sweet raspberry-mint sauce

$40

SEAFOOD

$40

JUMBO SEA SCALLOPS (gf)

pan seared, served with pea and corn risotto, asparagus & shrimp sauce

$40

$32

CORIANDER YELLOWFIN TUNA

pan seared rare, cilantro rice, stir fry vegetables, sweet thai chili beurre blanc

$32

$29

DRUNKEN SALMON (gf)

bourbon marinated salmon with a honey-ginger glaze, served with cilantro rice & stir-fry veggies

$29

$28

FISH TACOS

walleye filets in soft flour tortillas with cilantro rice, spicy black bean and corn relish, topped with chipotle aioli, shredded lettuce, tomato and pico de gallo

$28

$29

RITZ CRUSTED WALLEYE

wild caught walleye crusted in ritz crackers, served with yukon gold mashed potatoes, haricot verts, french carrots, peppercorn-shallot cream sauce & scallions

$29

BIG SALADS

$12

CAESAR...CAESAR

romaine lettuce tossed in traditional caesar dressing, with croutons & asiago

$12

grilled chicken 17

grilled shrimp 19

grilled salmon 19

$29

BLACK AND BLEU

blackened filet, tomatoes, crumbled bleu cheese & frizzled onions, tossed in caesar dressing

$29

$24

BLACKENED SALMON SALAD

mixed greens & arugula with bleu cheese crumbles, red onion, pumpkin seeds, dried michigan cherries & edamame in a maple vinaigrette topped with brussels sprout chips

$24

$20

MAURICE (gf)

house greens tossed with chopped turkey, ham & swiss, diced gherkin pickles, cherry tomatoes, hard-boiled egg, & a maurice dressing

$20

$15

MICHIGAN BLUEBERRY SALAD (gf)

candied pecans, bleu cheese, red onion, dried michigan cherries and blueberries with mixed greens tossed in cherry vinaigrette

$15

grilled chicken $20

grilled salmon $22

HOW COMFORTING

$19

COCONUT CURRY

rice noodles sauteed with bell peppers, carrots & zucchini tossed in a sweet chili coconut curry sauce

$19

$24

LOUISIANA CAJUN FETTUCCINE

chicken breast, andouille sausage and roasted red peppers tossed with fettuccine in a cajun cream sauce, topped with provolone & scallions

$24

$26

KOREAN BULGOGI TACOS

thinly sliced, marinated ribeye and onion, with carrot vinaigrette spring greens, pickled red onion & miso sriracha mayo, served with cilantro rice and spicy black beans

$26

$24

CHICKEN PICATTA

panko-crusted chicken breast, served with yukon gold mashed potatoes, asparagus & caper sauce, garnished with lemon

$24

$20

QUINOA STIR FRY

sesame pea pods, peppers, bok choy, pickled ginger, red onion and cilantro over a quinoa & rice blend with peanuts and ginger-soy sauce

$20

chicken 25

$26

SLOW ROASTED POT ROAST

very tender prime angus beef roast, served with yukon gold mashed potatoes, seasonal vegetable & pan gravy

$26

$21

MAC & CHEESE WITH CHICKEN

cavatappi pasta with sharp cheddar, white cheddar, monterey jack and asiago cheeses, topped with herb-crusted chicken

$21

$29

FILET MIGNON SANDWICH

grilled filet, roasted garlic aioli, balsamic onion marmalade and sautéed mushrooms, topped with swiss cheese, lettuce and tomato on grilled ciabata

$29

BEVERAGE MenU

RED WINE WHITE WINE BUBBLES DESSERT WINE DRAFT BEER BOTTLED BEER CRAFT COCKTAILS MARTINIS MARGARITAS BAR & LOUNGE HAPPY HOUR

RED WINE

The Wolftrap 2020

Red Blend | South Africa

Cousino-Macul 2019

Cabernet Sauvignon | Maipo, Chile

Cotes du Rhone Domaine De La Berthete 2020

Red Blend | Rhone Valley, France

Piatelli Reserve 2020

Malbec | Mendoza Argentina

$10

Poppy 2018

Pinot Noir | Monterey, California

$10

Gunsight Rock 2018

Cabernet Sauvignon | Paso Robles, CA

$10

Ancient Peaks 2019

Merlot | Paso Robles, C.A.

$10

$11

The Freakshow 2019

Zinfandel | American Canyon, California

$11

$12

Juggernaut 2020

Pinot Noir | Russian River Valley, CA

$12

$15

Greenwing by Duckhorn 2019

Cabernet Sauvignon | Columbia Valley, Washington

$15

WHITE WINE

The Wolftrap

White Blend | Western Cape, South Africa

Cousino-Macual (Unoaked)

Chardonnay | Maipo, Chile

Bowers Harbor

Late Harvest Riesling | Old Mission Peninsula, MI

Al Galli 2020

Pinot Grigio | Venzia, Italy

$10

Ancient Peaks 2020

Chardonnay | Paso Robles, C.A.

$10

Bailly-Lapierre 2020

Sauvignon Blanc | Saint Bris, Frandce

$10

$11

Fleur de Prairie

Rosé | Côtes de Provence, France

$11

$13

Decoy 2020

Chardonnay | Sonoma Coast, C.A.

$13

BUBBLES

Zonin

Sparkling Prosecco | Veneto, Italy

Le Grand Courtage

Sparkling Rosé | Burgundy, France

Innocent Bystander

Moscato Rosé | Victoria, Australia

DESSERT WINE

Ramos Pinto

Ruby Port | Portugal

Ramos Pinto

Tawny Port | Portugal

$11

Ferriera Dona Antonia Reserva

Branco Port | Portugal

$11

$12

Warre’s Otima 10 Year

Tawny Port | Portugal

$12

$15

Royal Tokaji

Late Harvest | Hungary

$15

$16

Sandeman

LBV Unfiltered | Portugal

$16

$18

Dow’s 20 Year

Tawny Port | Portugal

$18

DRAFT BEER

Stella Artois

Belgian Pilsner | 5.2% ABV

Sam Adams Winter Lager

Seasonal Lager | 5.6% ABV

Upper Hand Pale Ale

American Pale Ale | 5.5% ABV

Huma Lupa Licious | Short's

American I.P.A. | 7.7% ABV

$10

KY Bourbon Barrel Ale | Lexington Brewing Co.

American Strong Ale | 8.2% ABV

$10

New Holland's Dragon's Milk | 9oz Pour

Bourbon Barrel-Aged | 11% ABV

BOTTLED BEER

Amstel Light

Dutch Pale Lager | 3.5% ABV

Atwater's Dirty Blonde

Wheat Ale | 4.5% ABV

B Nektar's Zombie Killer

Hard Cider | 5.5% ABV

Bell's Amber

American amber Ale | 5.8% ABV

Bell's Hopslam

Double I.P.A. | 10% ABV

Bell's Two Hearted

American I.P.A. | 7% ABV

Blackrock's 51K

American I.P.A. | 7% ABV

Blake's Caramel Apple

Hard Cider | 6.5% ABV

Blue Moon

Belgian Style Wheat Ale | 5.4% ABV

Brasseurs de Monde's Célébrante

Blonde Ale w/ Champagne Yeast | 7% ABV

Bud Light

American Light Lager | 4.2% ABV

Budweiser

American Lager | 5% ABV

Cigar City's Madura

Brown Ale | 5.5% ABV

Coors Light

American Light Lager | 4.2% ABV

Corona Extra

Mexican Lager | 4.6% ABV

Dogfish Head's Seaquench Ale

Session Sour | 4.9% ABV

Einbecker

Non-Alcoholic | .03% ABV

Founders All Day

Session I.P.A. | 4.7% ABV

Founders Dirty Bastard

Scotch Style Ale | 8.5% ABV

Founder's High Drifter

Bourbon Barrel-Aged Ale | 11% ABV

Founders Porter

American Porter | 6.5% ABV

Guinness Draught

Irish Dry Stout | 4.2% ABV

Heineken

Dutch Lager | 5% ABV

Jolly Pumpkin's Bam Biere

Farmhouse Oak-Aged Ale | 4.5% ABV

Labatt Blue

Pale Lager | 5% ABV

Le Bilboquet's MacKroken Flower

Scotch Ale | 10.8% ABV

Michelob Ultra

American Light Lager | 4.2% ABV

Miller Lite

American Light Pilsner | 4.2% ABV

New Belgium's Fat Tire

Amber Ale | 5.2% ABV

Oddside's Side Bar

Coffee Stout | 7% ABV

Old Nation's M-43

New England I.P.A. | 6.8% BV

Old Nation's Rasputin

Imperial Stout | 9% ABV

Pilsner Urquell

Czech Pilsner | 4.4% ABV

Rochester Mills' Two Roots

Non-Alcoholic | .03% ABV

Samuel Adam's Boston Lager

American Lager | 5% ABV

Saugatuck's Bonfire Brown

American Brown Ale } 5.5% ABV

Saugatuck's Blueberry Maple

Stout | 6% ABV

Short's Soft Parade

Fruit Ale | 7.5% ABV

Short's Space Rock

American Pale Ale | 5% ABV

Smithwick's

Irish Red | 4.5% ABV

Three Floyds' Lazer Snake

I.P.A. | 7% ABV

Warsteiner

Dunkel | 4.8% ABV

Weihenstaphan's Hefeweissbier

German Wheat | 5.4% ABV

Vandermill's Totally Roasted

Hard Cider | 6.8% ABV

CRAFT COCKTAILS

$11

XMAS IN MANHATTAN

Sazarec Rye, Sandeman Reserve Port & Angostura Bitters, served with Luxardo Cherry

$11

$12

NEGRONI @ THE HOLIDAYS

Hendrick's, Lillet Blanc & Apreol with an Orange Peel

$12

EL CAFECITO

Papa Pilar Dark Rum, Coffee Liqueur, Licor 43, Simple Syrup & Chocolate Bitters

$12

MIDNIGHT COWBOY

Bulleit Rye, Amaro Montenegro & Walnut Bitters, served with an Orange Peel

$12

$11

ELIJAH BY THE FIRESIDE

Elijah Craig, Toasted Marshmallow Syrup & Chocolate Bitters, served with an Orange Peel

$11

$13

CASA BELLS

Casamigos Blanco, Luxardo Maraschino Liqueur, Cranberry Juice, Fresh Lime Juice & Simple Syrup

$13

$10

PEACHES ON A MULE

Crown Royal Peach, Triple Sec, Fresh Lime Juice. Peach Bitters & Ginger Beer

$10

THE YULETIDE MULE

Valentine Vodka, Cranberry Juice, Fresh Lime Juice & Ginger Beer with a Rosemary Sprig

$10

MARTINIS

$12

EMPRESS AVIATION

Empress 1908 Gin, Luxardo Maraschino Liqueur and Fresh Lemon Juice

$12

$13

CLAUSMOPOLITAN

Absolut Citron, Cointreau, Fresh Lime Juice, Cranberry Juice, served with a Sugar Rim and Cranberries

$13

BOURBON & BLOOD

Yellowstone Select, Blood Orange Liqueur, Sweet Vermouth and Orange Bitters

$13

TWO FRUITS & A NUT

Crown Royal Peach, Amaretto, Blood Orange Liqueur & Mint

$13

KENTUCKY FLYER

EAGLE RARE 10 YR, Luxardo Maraschino Liqueur & Fresh Lemon Juice with a Lemon Twist

$13

$14

THE SNOWSTORM

Grey Goose, Godiva White Chocolate Liqueur & Creme de Cacao

$14

MARGARITAS

$14

CASAMIGOS

Casamigos Blanco, Cointreau, Fresh Lime Juice, Simple Syrup & Splash of Sweet and Sour Mix

$14

$13

THE ELITE

1800 Silver, Hypnotiq, Sweet & Sour Mix & Fresh Lime Juice

$13

$11

PLUMARITA

Pearl Plum Vodka, Triple Sec, Sweet and Sour Mix, Fresh Lime, Sugared Rim

$11

$15

SMOKY CASA

Casamigos Mezcal, Fresh Lime Juice, Simple Syrup & Orange Bitters

$15

Monday - Friday | 3pm - 5pm

BAR & LOUNGE HAPPY HOUR

$2 off

Wines by the Glass

$2 off

Draft Beer

$2 off

Specialty Cocktails

$2 off

$1 off

Well Cocktails

$1 off

HH Featured Appetizer

Reserve A Table

Want to ensure that your dinner plans aren't interrupted by wait lines? Reserve a table using OpenTable below and we'll be sure to get your table ready for when you arrive.

Make a Reservation

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Order Ahead

ORDER AHEAD ONLINE
AND PICK-UP

If you are looking for some high quality carryout food, take a look at our menu and then give us a call (810) 229-4115 to place your order. Our staff will expertly prepare and packaged your order for pick up.

Just drop in at our restaurant, located downtown: 400 W Main St
Brighton, MI 48116. Our hostess, located just inside the main door, will assist you in order pickups.

Get in touch

CONTACT Brighton Bar And Grill

Have any questions regarding our food, drinks, or space? Drop us a message below and we'll be sure to get back to you with some answers.

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Thank you!

find Brighton Bar and Grill

Address:
400 W Main St, Brighton, MI 48116

Email:

brightonbarandgrill@gmail.com

Phone:
(810) 229-4115

Always an escape.always uniquely. brighton bar & grill

LUNCH MENU

DINNER MENU

BEVERAGE MenU

Reserve A Table

Make a Reservation

Powered By OpenTable

Order Ahead

ORDER AHEAD ONLINE AND PICK-UP

Get in touch

CONTACT Brighton Bar And Grill

find Brighton Bar and Grill

BUSINESS HOURS

Always an escape.
always uniquely. brighton bar & grill

ORDER AHEAD ONLINE
AND PICK-UP