Brighton Bar & Grill

Always an escape.
always uniquely. brighton bar & grill

Brighton Bar and Grill is an American Bistro located in the heart of beautiful downtown Brighton, Michigan. Our mission is to provide a family dining experience that features high quality food, professional friendly service and a warm, comfortable, family orientated dining environment, delivering value that you will love and will persuade you to put us on your short list of restaurants to revisit.

We are very dedicated, motivated and energetic owners who have spent many years learning our craft, excited with the opportunity to serve you at Brighton Bar and Grill. So prepare yourself for a fabulous dining experience.

BUSINESS HOURS:

Sunday: Closed

Mon. - Thurs. 11:30AM - 9PM

Fri. & Sat. 11:30AM - 10PM

Phone Number:
(810) 229-4115

Email Address:
brightonbarandgrill@gmail.com

The Menu

LUNCH MENU

BEGIN SOUP & SALAD LUNCH COMBO'S BIG SALADS GRILLED SANDWICHES LUNCH PLATES

BEGIN

$17

PAN SEARED FILET TIPS (gf)

cajun dusted pan seared steak tips served with chipotle aioli and detroit style zip sauce

$17

$14

CALAMARI FRITTI

rhode island calamari, tossed with garlic butter and pepperoncini, served with lime chili aioli

$14

$15

ASIAN SPICY SHRIMP

spicy sweet chili sauce, topped with black and white sesame seeds, served over lettuce

$15

$14

THAI CHICKEN SATAY (gf)

marinated chicken skewers served with napa cabbage slaw and spicy thai peanut sauce

$14

$15

ROASTED GARLIC PLATTER

sweet roasted garlic, boursin cheese blend and roasted red peppers served with ciabatta

$15

$11

HOUSE QUESADILLA

grilled peppers and onions with cheddar and jack cheese pressed in a cheddar tortilla

$11

SOUP & SALAD

HOUSE MADE SOUP OF THE DAY

Chef's Choice

cup 6 / bowl 9

TOMATO TARRAGON

crispy croutons, asiago

cup 6 / bowl 9

YA-YA GUMBO

chicken and andouille, rice

cup 6 / bowl 9

$10

FRENCH ONION

topped with gruyere, asiago and ciabatta croutons, served in a crock

$10

MICHIGAN BLUEBERRY SALAD (gf)

mixed greens with candied pecans, bleu cheese, red onion, dried michigan cherries and blueberries with a dark cherry vinaigrette

BEET & GOAT CHEESE SALAD (gf)

mixed greens, pickled beets, goat cheese, sliced apples and shaved red onion tossed with an apple vinaigrette

$7 or $5 with any entrée

HOUSE SALAD (gf)

$7 or $5 with any entrée

CAESAR SALAD

$7 or $5 with any entrée

Your choice of croissant sandwich paired with a cup of soup or a house side salad for $18

SMOKED TURKEY & AGED CHEDDAR CROISSANT

fresh basil pesto, arugula and tomato

CHICKEN SALAD CROISSANT

house-made chicken salad, arugula and tomato

BRIE & CAPRESE CROISSANT

brie, fresh basil pesto, tomato and balsamic glaze

BIG SALADS

$13

CAESAR...CAESAR

romaine lettuce tossed in traditional caesar dressing, with croutons & asiago

$13

grilled chicken 18

grilled shrimp 20

grilled salmon 20

$30

BLACK AND BLEU

blackened filet, tomatoes, crumbled bleu cheese & frizzled onions, tossed in caesar dressing

$30

$26

BLACKENED SALMON SALAD

mixed greens & arugula with bleu cheese crumbles, red onion, pumpkin seeds, dried michigan cherries & edamame in a maple vinaigrette topped with brussels sprout chips

$26

$22

MAURICE (gf)

house greens tossed with chopped turkey, ham & swiss, diced gherkin pickles, cherry tomatoes, hard-boiled egg, & a maurice dressing

$22

$16

MICHIGAN BLUEBERRY SALAD (gf)

candied pecans, bleu cheese, red onion, dried michigan cherries and blueberries with mixed greens tossed in cherry vinaigrette

$16

grilled chicken 21

grilled salmon 23

GRILLED SANDWICHES

$18

DINTY MOORE

house-made corned beef, swiss, coleslaw and thousand island dressing on marbled rye, served with cracked black pepper kettle chips

$18

MKT

NEW ENGLAND LOBSTER ROLL

fresh lobster, old bay tarragon aioli, baby arugula and pickled red onion on a brioche roll, served with cracked black pepper kettle chips

MKT

$17

CHICKEN AND PROVOLONE

herb-crusted chicken breast, provolone, frizzled onions, basil pesto aioli, lettuce and tomato on asiago ciabatta, served with cracked black pepper kettle chips

$17

CUBANO

sliced pork tenderloin, black forest ham, swiss, dill pickles and mustard on pressed cuban bread, served with cracked black pepper kettle chips

$17

$31

FILET MIGNON SANDWICH

grilled filet, roasted garlic aioli, caramelized onions, topped with gruyere, lettuce & tomato on grilled ciabatta, served with french fries

$31

$17

GEORGIA REUBEN

smoked turkey, swiss, coleslaw and thousand island dressing on marbled rye, served with cracked black pepper kettle chips

$17

$15

BRIE CAPRESE SANDWICH

brie, fresh basil pesto, grilled tomato and balsamic glaze on rustic sourdough, served with cracked black pepper kettle chips

$15

$19

SALMON B.L.T.

grilled salmon, thick cut bacon, lettuce, tomato, onion, avocado & roasted garlic aioli on a brioche bun, served with french fries

$19

$16

ANGUS BURGER

1/2 lb. prime angus beef patty, grilled to order and topped with lettuce and tomato, served with french fries

$16

bacon and avocado $3 each

cheddar, swiss, bleu, smoked gouda $1 each

frizzled onions, mushrooms, balsamic onion marmalade $0.75 each

jalapenos $0.50

LUNCH PLATES

$22

SLOW ROASTED POT ROASTED OPEN FACE

very tender prime angus beef roast and yukon gold mashed potatoes on toasted ciabatta, served with pan gravy, asiago and scallions

$22

$24

DRUNKEN SALMON (gf)

bourbon marinated salmon with a honey-ginger glaze, served with cilantro rice & stir-fry veggies

$24

$31

PETITE FILET MIGNON (gf)

6 ounce filet topped with gorgonzola butter, served with yukon gold mashed potatoes and asparagus

$31

$19

MAC & CHEESE WITH CHICKEN

cavatappi pasta with sharp cheddar, white cheddar, monterey jack and asiago cheese, topped with herb-crusted chicken

$19

$18

WRAP OF KHAN

chili-garlic marinated chicken, cilantro rice, shredded cabbage, black beans, tomatoes and roasted corn wrapped in a soft cheddar-jalapeno tortilla, topped with provolone, orange peanut salad & a spicy peanut sauce

$18

DINNER MENU

BEGIN SOUP & SALAD STEAKS & CHOPS SEAFOOD BIG SALADS HOW COMFORTING

BEGIN

$17

PAN SEARED FILET TIPS (gf)

cajun dusted pan seared steak tips with detroit style zip sauce

$17

$14

CALAMARI FRITTI

rhode island calamari, tossed with garlic butter and pepperoncini, served with lime chili aioli

$14

$15

ASIAN SPICY SHRIMP

spicy sweet chili sauce, topped with black and white sesame seeds, served over lettuce

$15

$14

THAI CHICKEN SATAY (gf)

marinated chicken skewers served with napa cabbage slaw and spicy thai peanut sauce

$14

ROASTED GARLIC PLATTER

sweet roasted garlic, boursin cheese blend and roasted red peppers, served with ciabatta

$14

$11

HOUSE QUESADILLA

grilled peppers and onions with cheddar and jack cheese pressed in a cheddar tortilla

$11

SOUP & SALAD

HOUSE MADE SOUP OF THE DAY

Chef's Choice

cup 6 / bowl 9

TOMATO TARRAGON

crispy croutons, asiago

cup 6 / bowl 9

YA-YA GUMBO

chicken and andouille, rice

cup 6 / bowl 9

$10

FRENCH ONION

topped with gruyere, asiago and ciabatta croutons, served in a crock

$10

MICHIGAN BLUEBERRY SALAD (gf)

mixed greens with candied pecans, bleu cheese, red onion, dried michigan cherries, blueberries and a dark cherry vinaigrette

BEET & GOAT CHEESE SALAD (gf)

mixed greens, pickled beets, goat cheese, sliced apples and shaved red onion tossed with an apple vinaigrette

$7 or $5 with any entrée

HOUSE SALAD (gf)

$7 or $5 with any entrée

CAESAR SALAD

$7 or $5 with any entrée

STEAKS & CHOPS

$44

RIBEYE (gf)

14 ounce ribeye with a chipotle, honey & peppercorn glaze, served with roasted fingerling potatoes, garlic butter and fresh asparagus

$44

$39

STEAK BENEDICT

two 3 ounce pan seared filet medallions, sautéed spinach and applewood smoked bacon, served on a potato pancake, topped with a mini crab cake & hollandaise

$39

$48

FILET MIGNON (gf)

8 ounce center-cut tenderloin, gorgonzola butter and fresh asparagus, served over yukon mashed potatoes

$48

$40

AUSTRALIAN LAMB CHOPS (gf)

herb-crusted lamb chops served with yukon gold mashed potatoes, asparagus and a sweet raspberry-mint sauce

$40

SEAFOOD

$40

JUMBO SEA SCALLOPS (gf)

pan seared, served with pea and corn risotto, asparagus & shrimp sauce

$40

$32

CORIANDER YELLOWFIN TUNA

pan seared rare, cilantro rice, stir fry vegetables, sweet thai chili beurre blanc

$32

$30

DRUNKEN SALMON (gf)

bourbon marinated salmon with a honey-ginger glaze, served with cilantro rice & stir-fry veggies

$30

$28

FISH TACOS

walleye filets in soft flour tortillas with cilantro rice, spicy black bean and corn relish, topped with chipotle aioli, shredded lettuce, tomato and pico de gallo

$28

$29

RITZ CRUSTED WALLEYE

wild caught walleye crusted in ritz crackers, served with yukon gold mashed potatoes, haricot verts, french carrots, peppercorn-shallot cream sauce & scallions

$29

BIG SALADS

$14

CAESAR...CAESAR

romaine lettuce tossed in traditional caesar dressing, with croutons & asiago

$14

grilled chicken 19

grilled shrimp 21

grilled salmon 21

$30

BLACK AND BLEU

blackened filet, tomatoes, crumbled bleu cheese & frizzled onions, tossed in caesar dressing

$30

$26

BLACKENED SALMON SALAD

mixed greens & arugula with bleu cheese crumbles, red onion, pumpkin seeds, dried michigan cherries & edamame in a maple vinaigrette topped with brussels sprout chips

$26

$22

MAURICE (gf)

house greens tossed with chopped turkey, ham & swiss, diced gherkin pickles, cherry tomatoes, hard-boiled egg, & a maurice dressing

$22

$16

MICHIGAN BLUEBERRY SALAD (gf)

candied pecans, bleu cheese, red onion, dried michigan cherries and blueberries with mixed greens tossed in cherry vinaigrette

$16

grilled chicken $21

grilled salmon $23

HOW COMFORTING

$21

COCONUT CURRY (gf)

rice noodles sauteed with bell peppers, carrots & zucchini tossed in a sweet chili coconut curry sauce

$21

$24

LOUISIANA CAJUN FETTUCCINE

chicken breast, andouille sausage and roasted red peppers tossed with fettuccine in a cajun cream sauce, topped with provolone & scallions

$24

$26

KOREAN BULGOGI TACOS

thinly sliced, marinated ribeye and onion, with carrot vinaigrette spring greens, pickled red onion & miso sriracha mayo, served with cilantro rice and spicy black beans

$26

CHICKEN PICATTA

panko-crusted chicken breast, served with yukon gold mashed potatoes, asparagus & caper sauce, garnished with lemon

$26

$21

QUINOA STIR FRY (gf)

sesame pea pods, peppers, bok choy, pickled ginger, red onion and cilantro over a quinoa & rice blend with peanuts and ginger-soy sauce

$21

chicken 26

$28

SLOW ROASTED POT ROAST

very tender prime angus beef roast, served with yukon gold mashed potatoes, seasonal vegetable & pan gravy

$28

$23

MAC & CHEESE WITH CHICKEN

cavatappi pasta with sharp cheddar, white cheddar, monterey jack and asiago cheeses, topped with herb-crusted chicken

$23

$31

FILET MIGNON SANDWICH

grilled filet, roasted garlic aioli, balsamic onion marmalade and sautéed mushrooms, topped with swiss cheese, lettuce and tomato on grilled ciabatta

$31

BEVERAGE MenU

RED WINE WHITE WINE BUBBLES DESSERT WINE DRAFT BEER BOTTLED BEER CRAFT COCKTAILS MARTINIS MARGARITAS MOCKTAILS BAR & LOUNGE HAPPY HOUR

RED WINE

$20

Caymus-Suisan 2021

Petite Sirah | Suisan Valley C.A.

$20

$16

Chappelett Mountain Cuvee 2021

Red Blend | Sonoma County16

$16

Cousino-Macul 2021

Cabernet Sauvignon | Maipo, Chile

$10

Cotes du Rhone Domaine De La Berthete 2021

Red Blend | Rhone Valley, France

$10

$15

Greenwing by Duckhorn 2019

Cabernet Sauvignon | Columbia Valley, Washington

$15

$11

Gunsight Rock 2021

Cabernet Sauvignon | Paso Robles, CA

$11

$10

Piatelli Reserve 2021

Malbec | Mendoza Argentina

$10

Poppy 2021

Pinot Noir | Monterey, California

$10

$12

Robert Hall Artisan Coll. 2020

Merlot | Paso Robles, C.A.

$12

$13

Stoller Family Estate 2022

Pinot Noir | Williamette Valley, O.R.

$13

The Wolftrap 2021

Red Blend | South Africa

WHITE WINE

Bowers Harbor 2021

Late Harvest Riesling | Old Mission Peninsula, MI

$10

Castle Rock 2021

Chardonnay | Central Coast, C.A.

$10

Cousino-Macual (Unoaked) 2022

Chardonnay | Maipo, Chile

$14

Duckhorn 2022

Chardonnay | Napa Valley, C.A.

$14

$1010

Elmstone 2021

Sauvignon Blanc | New Zealand

$1010

$11

Fleur de Prairie 2022

Rosé | Côtes de Provence, France

$11

$10

Prendo 2022

Pinot Grigio | Italy

$10

$12

Waugh Junior NV

White Blend | California

$12

$13

Vouvray 2022

Chenin Blanc | Loire, France

$13

BUBBLES

Zonin Split

Sparkling Prosecco | Veneto, Italy

Les Allies Split

Sparkling Rosé | France

$10

Innocent Bystander 2021

Moscato Rosé | Victoria, Australia

$10

DESSERT WINE

Ramos Pinto

Ruby Port | Portugal

Ramos Pinto

Tawny Port | Portugal

$12

Ferriera Dona Antonia Reserva

Branco Port | Portugal

$12

Warre’s Otima 10 Year

Tawny Port | Portugal

$12

$15

Royal Tokaji

Late Harvest | Hungary

$15

$16

Sandeman

LBV Unfiltered | Portugal

$16

$17

Lustau Pedro Ximenez

Sherry | Spain

$17

$18

Dow’s 20 Year

Tawny Port | Portugal

$18

DRAFT BEER

Stella Artois

Belgian Pilsner | 5.2% ABV

Short's Local's Light

American Lager | 5.2% ABV

Alaskan Amber Ale

Altbier | 5.3%

Warpig's Foggy Geezer

New England I.P.A. | 7.3% ABV

Edmund Fitzgerald | Great Lakes Brewing Co.

Porter | 6% ABV

Kentucky Bourbon Barrel Ale

Strong Ale | 8.2% ABV

BOTTLED BEER

Athlete Brewing Co's Free Wave

Non-Alcoholic Hazy I.P.A. | .05% ABV

Amstel Light

Dutch Pale Lager | 3.5% ABV

Atwater's Dirty Blonde

Wheat Ale | 4.5% ABV

B Nektar's Zombie Killer

Hard Cider | 5.5% ABV

Bell's Black Note

Bourbon Barrel Aged Stout | 11% ABV

Bell's Two Hearted

American I.P.A. | 7% ABV

Blackrock's 51K

American I.P.A. | 7% ABV

Blake's Triple Jam

Hard Cider | 6.8% ABV

Blake's American Apple

Imperial Hard Cider | 8% ABV

Blue Moon

Belgian Style Wheat Ale | 5.4% ABV

Bud Light

American Light Lager | 4.2% ABV

Budweiser

American Lager | 5% ABV

Coors Light

American Light Lager | 4.2% ABV

Corona Extra

Mexican Lager | 4.6% ABV

Corona

Non-Alcoholic | .05% ABV

Dogfish Head's Seaquench Ale

Session Sour | 4.9% ABV

Einbecker

Non-Alcoholic | .03% ABV

Founders All Day

Session I.P.A. | 4.7% ABV

Founders Dirty Bastard

Scotch Style Ale | 8.5% ABV

Founders French Toast

Bourbon Barrel-Aged Scotch Ale | 11% ABV

Guinness Draught

Irish Dry Stout | 4.2% ABV

Heineken

Dutch Lager | 5% ABV

High Noon Seltzer

Vodka | Pineapple | Peach | Black Cherry 4.5% ABV

Jolly Pumpkin's Bam Biere

Farmhouse Oak-Aged Ale | 4.5% ABV

Labatt Blue

Pale Lager | 5% ABV

Le Bilboquet's MacKroken Flower

Scotch Ale | 10.8% ABV

Michelob Ultra

American Light Lager | 4.2% ABV

Miller Lite

American Light Pilsner | 4.2% ABV

Modelo Especial

Mexican Lager | 4.6% ABV

New Belgium's Fat Tire

Amber Ale | 5.2% ABV

New Holland's Dragon's Milk

Bourbon Barrel Stout | 11% ABV

Old Nation's M-43

New England I.P.A. | 6.8% BV

Old Nation's Rasputin

Imperial Stout | 9% ABV

Pigeon Hill's Salted Caramel

Porter | 6% ABV

Rochester Mills' Two Roots

Non-Alcoholic | .03% ABV

Samuel Adam's Boston Lager

American Lager | 5% ABV

Sam Adams Cold Snap

White Ale | 5.3% ABV

Saugatuck's Blueberry Maple

Stout | 6% ABV

Short's Soft Parade

Fruit Ale | 7.5% ABV

Short's Space Rock

American Pale Ale | 5% ABV

Smithwick's

Irish Red | 4.5% ABV

Three Floyds' Zombie Dust

Pale Ale | 7% ABV

Weihenstaphan's Hefeweissbier

German Wheat | 5.4% ABV

Vandermill's Totally Roasted

Hard Cider | 6.8% ABV

CRAFT COCKTAILS

$12

MIDNIGHT COWBOY

Bulleit Rye, Amaro Montenegro & Walnut Bitters, served with an Orange Peel

$12

$11

ELIJAH BY THE FIRESIDE

Elijah Craig, Toasted Marshmallow Syrup & Chocolate Bitters, served with an Orange Peel

$11

$10

PEACHES ON A MULE

Crown Royal Peach, Triple Sec, Fresh Lime Juice. Peach Bitters & Ginger Beer

$10

MARTINIS

$13

BOURBON & BLOOD

Yellowstone Select, Blood Orange Liqueur, Sweet Vermouth and Orange Bitters

$13

SPARKLING GIMLET

Highclare Castle Gin, Fresh Lime Juice, Simple Syrup & Orange Juice, Topped with Prosecco and Garnished with Rosemary Sprig

$13

THE SNOWSTORM

Stolichnaya Vanilla, Godiva White Chocolate Liqueur & Creme de Cacao

$13

MARGARITAS

$12

SPICY SEED

21 Seeds Cucumber, Jalapeno Tequila, Fresh Lime Juice & Agave Nectar

$12

$13

THE ELITE

1800 Silver, Hypnotiq, Sweet & Sour Mix & Fresh Lime Juice

$13

$11

PLUMARITA

Pearl Plum Vodka, Triple Sec, Sweet and Sour Mix, Fresh Lime, Sugared Rim

$11

$15

SMOKY CASA

Casamigos Mezcal, Fresh Lime Juice, Simple Syrup & Orange Bitters

$15

MOCKTAILS

$10

Mint Apple Mule

Clean V Non-Alcoholic Vodka, Apple Juice and Fresh Lime Juice, topped with club soda and garnished with Mint

$10

Mock & Roll

Muddled Blueberries, Strawberries, Mint and Fresh Lime Juice with Ginger Beer

$10

Monday - Friday | 3pm - 5pm

BAR & LOUNGE HAPPY HOUR

$2 off

Wines by the Glass

$2 off

Draft Beer

$2 off

Specialty Cocktails

$2 off

$1 off

Well Cocktails

$1 off

HH Featured Appetizers

Reserve A Table

Want to ensure that your dinner plans aren't interrupted by wait lines? Reserve a table using OpenTable below and we'll be sure to get your table ready for when you arrive.

Make a Reservation

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Order Ahead

ORDER AHEAD ONLINE
AND PICK-UP

If you are looking for some high quality carryout food, take a look at our menu and then give us a call (810) 229-4115 to place your order. Our staff will expertly prepare and packaged your order for pick up.

Just drop in at our restaurant, located downtown: 400 W Main St
Brighton, MI 48116. Our hostess, located just inside the main door, will assist you in order pickups.

Get in touch

CONTACT Brighton Bar And Grill

Have any questions regarding our food, drinks, or space? Drop us a message below and we'll be sure to get back to you with some answers.

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Thank you!

find Brighton Bar and Grill

Address:
400 W Main St, Brighton, MI 48116

Email:

brightonbarandgrill@gmail.com

Phone:
(810) 229-4115

Always an escape.always uniquely. brighton bar & grill

LUNCH MENU

DINNER MENU

BEVERAGE MenU

Reserve A Table

Make a Reservation

Powered By OpenTable

Order Ahead

ORDER AHEAD ONLINE AND PICK-UP

Get in touch

CONTACT Brighton Bar And Grill

find Brighton Bar and Grill

BUSINESS HOURS

Always an escape.
always uniquely. brighton bar & grill

ORDER AHEAD ONLINE
AND PICK-UP